• 6 taco shells
• ¼ cup cotija cheese crumbled

Lime Shrimp

• 1 lb shrimp peeled and deveined
• ½ tsp salt
• ½ tbsp garlic powder
• 1 tbsp lime zest about 1 lime
• ½ tbsp black pepper
• 1 tsp paprika
• 1½ tbsp lime juice
• 1½ tbsp olive oil

Apple Salsa

• 1 cup Granny smith apple chopped
• ½ cup red bell pepper chopped
• ½ cup yellow bell pepper chopped
• 1 tbsp cilantro chopped finely
• ¼ cup jalapeño pepper chopped
• 3 tbsp lime juice
• ⅓ cup avocado chopped
• 1 pinch salt