Chocolate Cherry Olive Oil Cake
Rich, chocolatey, and packed with cherries this chocolate cherry olive oil cake is the perfect dessert for all chocolate lovers.
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Balsamic Vinegar
Simple Summer Strawberry and Cherry Crumble
A strawberry and cherry crumble is the perfect dessert for the summer. It is easy to make and takes advantage of the seasonal fruit.
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Melon and Prosciutto Salad
This melon and prosciutto salad an easy to make and delicious salad once melons are in season. Made with fresh thyme, mozzarella, and white balsamic vinegar.
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Easy Cranberry Meatballs
These slightly sweet and savory cranberry meatballs are the perfect appetizer for any gathering. Made with beef and pork and coated in a cranberry hoisin sauce.
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Roasted Balsamic Brussels Sprouts
These roasted balsamic brussels sprouts are crispy and packed with flavor. They are roasted to perfection and then tossed with honey and balsamic vinegar.
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Sautéed Spinach with Lemon
When you are in the need for a quick, easy, and tasty side dish this sautéed spinach is just what you need. Made with garlic and shallots and finished with lemon zest.
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Peach Melba
Poached peaches with a raspberry sauce and a huge scoop of ice cream make this peach Melba a wonderful dessert. It is a great way to use up this summer fruit.
Panzanella Salad with Mozzarella
Panzanella salad is a great recipe for when you have stale bread. It’s a bread salad with tomatoes, basil, with a vinaigrette, and a little fresh mozzarella.
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Oven Roasted Balsamic Glazed Pork Chops
These balsamic glazed pork chops are so easy to make, and they taste fantastic. Seared then baked and finally smothered in a balsamic glaze.
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Asparagus with Burrata and Pancetta
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Asparagus with burrata and pancetta is a quick and flavorful side dish that goes with almost anything. The best part is that it is easy to make.
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Roasted Tomato Soup with Basil
Roasted tomato soup with basil is a great comfort food. Easy to make and with simple ingredients this soup is perfect for cool weather with nice crusty bread.
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Roasted Eggplant Israeli Couscous
Roasted eggplant Israeli couscous is a great Mediterranean style dish that’s packed with flavor and vegetarian. The caramelized eggplant is the star of the show.
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Grilled Cantaloupe Salad with Prosciutto
A grilled cantaloupe salad is the prefect summer salad. Ready in less than 30 minutes and it only takes a couple of turns on the grill.
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Caprese Pasta Salad
A caprese pasta salad is the perfect summer side. Filled with fresh tomatoes, mozzarella, and basil and tossed with a balsamic dressing. Simple and easy to make.
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Grilled London Broil
A grilled London broil is a flavorful , juicy, and easy to make steak. The marinade takes only 5 minutes and tastes better the longer the steak sits.
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London Broil with Herb Butter
Steak marinated until it is flavorful, juicy, and tender. This London broil is quick to make and cook and makes an inexpensive and tasty meal.
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Balsamic Glazed Baked Salmon
Baked salmon with a balsamic honey glaze is a perfect weeknight meal. It takes only 15 minutes to cook which makes if perfect for those on the go.
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Herb Roasted Balsamic Potatoes
This is a twist on a classic side. These herb roasted balsamic potatoes will be a wonderful surprise and will have you coming back for more
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Burrata and Grilled Peach Crostini
This quick and easy appetizer is perfect for summer. There is something special about grilled peach crostini because they are a great addition to any barbecue.
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Baked Feta and Peach Couscous
Baked Feta and Peach Couscous delivers the perfect balance of sweet summer peaches and savory baked cheese that transforms any meal into something special.
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Eggplant Crostini with Balsamic Vinegar
These eggplant crostini are the perfect appetizer for any gatherings with friends. The honey mascarpone and balsamic are a great combination with the eggplant.
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Apple and Roasted Beet Salad
The winter months are great for beets, and this roasted beet salad makes great use of this great ingredient. Beets and goat cheese compliment each other.
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Roasted Butternut Squash and Brussels Sprouts
Fall is in the air and this a great time for some roasted butternut squash and brussels sprouts with some maple syrup, balsamic vinegar, and pork belly.
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