Easy Garlic Confit
One of the easiest and most versatile garlic recipes out there. This garlic confit is prefect as a spread, blended with the oil to make a sauce or dressing..
Appetizers
Old Bay Buffalo Wings
Crispy and with a bit of heat these Old Bay buffalo wings will have you coming back for more. Perfect for tailgating, sporting events, and game nights.
Pomegranate and Steak Salad
This wonderful steak salad is perfect for the fall. Made with pomegranate seeds and juice this salad makes a wonderful main course or a light side salad.Â
Pear Salad with Walnuts and Gorgonzola
Pears are such a wonderful fall fruit and this pear salad is a perfect way to highlight this wonderful fruit. Easy to make with candied walnuts and gorgonzola.
Cured Citrus Salmon Gravlax
Cured with salt and sugar this citrus salmon gravlax is a perfect for appetizers or on top of a bagel with cream cheese. Fresh peppercorns add a hint of spice.Â
Garlic Stuffed Portobello Mushrooms
These stuffed portobello mushrooms are the perfect side dish for any meal. They are filled with light mascarpone, fresh herbs and lots of garlic.
Burrata and Grilled Peach Crostini
This quick and easy appetizer is perfect for summer. There is something special about grilled peach crostini because they are a great addition to any barbecue.
Glazed Garlic and Honey Chicken Wings
Garlicy and with a bit of heat these honey chicken wings are a great addition to any sports gathering or just for a meal. Easy to make and packed with flavor.
Classic Ceviche
This easy to make appetizer is perfect for the summer time. Ceviche is a light and flavorful dish that makes for a refreshing appetizer for any gathering.
Eggplant Crostini with Balsamic Vinegar
These eggplant crostini are the perfect appetizer for any gatherings with friends. The honey mascarpone and balsamic are a great combination with the eggplant.
Roasted Artichokes with Lemon
Oven roasted artichokes are such a great side dish or appetizer. They are a quick, easy and make an eye-catching dish. Cut in half filled with herbs and garlic.
Stuffed Portobello Mushrooms
Portobello mushrooms stuffed with spinach, goat cheese, and sun-dried tomatoes. This is perfect for an appetizer or can be made into a meal of its own.