Bourbon and Espresso French Toast
A fun twist on classic French toast. This bourbon and espresso French toast is a quick and easy breakfast treat. Made with a hint of espresso and bourbon.
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Easy Homemade Gnocchi
Gnocchi is an easy to make Italian pasta made from potatoes. Incredibly versatile these make for a quick meal and don’t take long to cook.
Strawberry and Blueberry Crisp
A quick and easy dessert that is uses the fresh berries of the summer. This strawberry and blueberry crisp is topped with a macadamia nut crisp.
Raspberry and Chocolate Dutch Baby
A twist on the classic German treat this chocolate Dutch baby is a perfect item for brunch. Top it with an espresso whipped cream, raspberries and syrup.
Strawberry Rhubarb Cobbler
The perfect spring or summer dessert. This strawberry rhubarb cobbler is topped with a delicious oat biscuit and makes the perfect and light dessert.
Ricotta Cake with Blood Orange Glaze
A ricotta cake is the definition of rich and flavorful. This is a twist on the Italian dessert that uses the zest and juice of blood oranges.Â
Bird’s Nest Cupcakes
Bird’s nest cupcakes are the perfect treat for your Spring and Easter celebrations. A soft vanilla cupcake with cream cheese frosting, coconut and chocolate.
Hot Cross Buns
These soft hot cross buns are a perfect Easter recipe. They are seasoned with cardamom, cinnamon and nutmeg and packed with raisins and currants.Â
Easy and Chewy M&M Blondies
These M&M blondies are rich and chewy and are the perfect dessert for parties, game days and just about any other time you want something sweet.
Berry Tart with Oatmeal Crumble
A simple berry tart made with short crust pastry and filled with fresh blackberries, blueberries, and raspberries and topped with an oatmeal and walnut crumble.
Cajun Chicken and Shrimp Gumbo
Get a taste of the South with this gumbo. Made with a rich dark roux and your favorite proteins like chicken, sausage and seafood this meal is sure to be a hit.
Irish Beef Stew
This hearty Irish beef stew is made with simple ingredients that are perfect for a nice cold evening. The addition of Guinness adds a rich flavor to the stew.