The Best Foolproof Cinnamon Rolls
These cinnamon rolls are the perfect breakfast indulgence. These buttery soft rolls are filled with brown sugar, cinnamon and nutmeg and topped with icing.
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Powdered Sugar
Chocolate Crinkle Cookies
These striking cookies are a perfect holiday cookie. These chocolate crinkle cookies are just like little brownies but in cookie form.
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Cake Pumpkin Donuts
These fried cake pumpkin donuts are packed with pumpkin flavor. Topped with a simple glaze these donuts are a perfect fall recipe with a nice cup of coffee.
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Blueberry Stuffed French Toast
Blueberry stuffed French toast is a perfect way to make a weekend morning special. Filled with blueberry cream cheese and topped with fresh fruit.
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Strawberry Cupcakes with Strawberry Buttercream
These strawberry cupcakes are tender and moist and made with fresh strawberries. Topped with a strawberry buttercream making this perfect for strawberry lovers.
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White Chocolate Peppermint Madeleines
These festive white chocolate peppermint madeleines are dipped in white chocolate and then dusted with crushed peppermints. Perfect for the holidays.
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Pumpkin Scones with Pumpkin Spice Glaze
These pumpkin scones are the perfect fall treat to start off your morning. They are perfect with a cup of coffee or even warm apple cider.
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Prosecco Peaches with Whipped Mascarpone
Prosecco peaches are a twist on a simple and elegant Italian summer dessert. They are very easy to make and not a lot of time to make.
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Raspberry and Chocolate Dutch Baby
A twist on the classic German treat this chocolate Dutch baby is a perfect item for brunch. Top it with an espresso whipped cream, raspberries and syrup.
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Ricotta Cake with Blood Orange Glaze
A ricotta cake is the definition of rich and flavorful. This is a twist on the Italian dessert that uses the zest and juice of blood oranges.
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Bird’s Nest Cupcakes
Bird’s nest cupcakes are the perfect treat for your Spring and Easter celebrations. A soft vanilla cupcake with cream cheese frosting, coconut and chocolate.
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Hot Cross Buns
These soft hot cross buns are a perfect Easter recipe. They are seasoned with cardamom, cinnamon and nutmeg and packed with raisins and currants.