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Kale and Mushroom Frittata
This kale and mushroom frittata is the perfect way to start your morning. Made with eggs, goat cheese, kale and mushrooms it is easy to make and tastes wonderful.
Macadamia and Pistachio Baklava
This macadamia and pistachio baklava is a wonderful dessert for a group. This Mediterranean dessert, while a little time-consuming, is easy to make and worth the work.
Easy Jalapeno Popper Dip
The jalapeno popper dip is a great addition to any party or gathering. Made with fresh jalapenos, bacon and cream cheese, this hot gooey dip is sure to hit the spot
Baked Kale and Mushroom Gnocchi
This kale and mushroom gnocchi is a quick and easy vegetarian dish that is perfect for a weekday meal. It’s made with gnocchi, kale, mushrooms and creamy sauce.
Shakshuka with Spinach
Shakshuka is a Northern African and Middle Eastern breakfast dish made with gently poached eggs in a bell pepper and tomato sauce.
Roasted Carrot and Leek Risotto
This carrot and leek risotto makes a fantastic vegetarian side dish. It is made with arborio rice, white wine and roasted carrots and leeks.
People who love to eat are the best and people that love to bake love them.
Sean quoting Julia Child
