Roasted Carrot and Leek Risotto
This carrot and leek risotto makes a fantastic vegetarian side dish. It is made with arborio rice, white wine and roasted carrots and leeks.
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Carrot
Beef and Barley Soup
When the weather cools down and you need something easy and hearty, this beef and barley soup checks all the boxes. It’s made with beef, vegetables and red wine.
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Leftover Turkey Shepherd’s Pie
This leftover turkey shepherd’s pie is the perfect way to use up those Thanksgiving leftovers. It’s seasoned to perfection and then topped with mashed potatoes.
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Gnocchi Soup with Italian Sausage
Gnocchi soup with Italian sausage is the definition of comfort food. Packed with tomatoes, gnocchi, spinach, and sausage, it’s perfect for cooler weather.
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Vietnamese Noodle Salad
This Vietnamese noodle salad is light, fresh and made with carrots, cucumbers, and rice noodles. It is light and fresh and perfect for hot weather.
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Classic Lasagna Bolognese
The definition of comfort food. Layers of pasta, Bolognese sauce, bechamel and shredded cheeses makes this lasagna well worth the effort.
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Easy Shepherd’s Pie
This shepherd’s pie is a wonderfully hearty meal and the perfect comfort food. Made with ground lamb or beef and topped with mashed potatoes.
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Lobster Bisque
This rich and decadent lobster bisque is a prefect soup on a cold day. Made with lobster tails, it is ready in just over an hour and tastes amazing.
Braised Irish Whiskey Short Ribs
These braised Irish whiskey short ribs will melt in your mouth. They are wonderfully tender and are easy to make. This is a perfect meal for date night.
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Bourbon and Maple Glazed Carrots
Bourbon and maple glazed carrots are a quick and easy side dish. Sautéed in oil and seasoned with cinnamon and pepper these carrots make the perfect side dish.
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Irish Beef Stew
This hearty Irish beef stew is made with simple ingredients that are perfect for a nice cold evening. The addition of Guinness adds a rich flavor to the stew.
Split Pea Soup
This easy to make split pea soup will become a quick household favorite. Made with a ham bone, peas and mirepoix this is the perfect hearty soup for the winter.