Baking dish with hot cross buns

Hot Cross Buns

These soft hot cross buns are a perfect Easter recipe. They are seasoned with cardamom, cinnamon and nutmeg and packed with raisins and currants. 

Sliced garlic focaccia

Rosemary and Garlic Focaccia Bread

The rosemary and garlic focaccia bread is easy to make topped with fresh rosemary, sliced red onions and garlic. It’s perfect for soups, sandwiches much more.

Hawaiian rolls ready to eat

The Best Homemade Hawaiian Rolls

These soft and fluffy Hawaiian rolls are the perfect roll for dinner. With its slightly sweetened taste they are perfect for sliders or on their own

Garlic knots with marinara

The Ultimate Soft Garlic Knots

These garlic knots are the perfect accompaniment to any football party. They are soft and full of flavor. These are sure to be a hit for any gathering.

Pizza Margherita moving onto a cutting board

Simple Handmade Pizza Margherita

This pizza Margherita or Margherita pizza in the States is a fantastic Italian classic. By using simple yet delicious flavors this pizza shines.

Brioche Dough sliced and ready to eat

Authentic Homemade Brioche Dough

A classic brioche has a very thin crust with a soft and buttery crumb inside. This brioche dough is perfect to make loaves of bread, rolls or many sweet treats.

A plate of 3 cinnamon maple rolls with a cup of coffee

Glazed Cinnamon Maple Rolls

These glazed cinnamon maple rolls are a great recipe to impress your friends and family the next time you throw a brunch. They are great for the week too.

A crusty French bread loaf on a cutting board

Rustic Crusty French Loaf

This rustic crusty French loaf is the perfect bread for sandwiches, croutons or a slice of toast. With just a few ingredients this is a great loaf of bread.

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