Saffron Moroccan Rice Pilaf
Basmati rice seasoned with saffron, turmeric, and cinnamon and topped with almonds, pistachios, and dried fruits. Moroccan rice pilaf is a Middle Eastern staple.
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Basmati rice seasoned with saffron, turmeric, and cinnamon and topped with almonds, pistachios, and dried fruits. Moroccan rice pilaf is a Middle Eastern staple.
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Quick and easy this gingerbread spice blend is packed with all of the holiday flavors. It is the perfect addition to your holiday baking and beverages.
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These brown sugar baked plums are a wonderfully easy to make dessert that tastes great. They are topped with cinnamon and brown sugar.
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These bourbon Hasselback apples are the prefect dessert to make that takes just a little effort but looks incredible. Best with a huge scoop of ice cream.
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This apple cake is a tender spice cake that is packed with small chunks of apples. This is the perfect dessert for anyone that loves apples.
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A fun twist on classic French toast. This bourbon and espresso French toast is a quick and easy breakfast treat. Made with a hint of espresso and bourbon.
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Quick and easy to make this pumpkin spice blend is perfect for the fall. Packed with warming spices this blend is perfect for your pies and other fall treats.
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A quick and easy dessert that is uses the fresh berries of the summer. This strawberry and blueberry crisp is topped with a macadamia nut crisp.
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Juicy and succulent these barbecue ribs are made for the grill. Made with a simple rib rub and topped with your favorite barbecue sauce are finger licking good.
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Bourbon and maple glazed carrots are a quick and easy side dish. Sautéed in oil and seasoned with cinnamon and pepper these carrots make the perfect side dish.
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These soft hot cross buns are a perfect Easter recipe. They are seasoned with cardamom, cinnamon and nutmeg and packed with raisins and currants.
This barbecue rib rub is the perfect addition to take your ribs up to the next level. With a great balance of herbs and spices this is the best rub for grilling
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